
The
Purple Urchin Seaside Cafe
Menu
(2007)
Appetizers
Chilled Shrimp Cocktail - Four Shrimp with Cocktail Sauce $8.99
New England Clam Chowder - Cup $4.95 Bowl $6.95
Pan
Roasted Mussels - Tomato & Garlic Broth $9.95
Lobster & Crab Cakes - With a Remoulade Sacue $11.95
Spinach & Artichoke Dip - Served in a Bread Boule with Tortilla Chips $8.95
Grilled
Cheese Quesadilla - Homemade Salsa & Sour Cream $5.95
Add Chicken $6.95
Chicken Tenders - $7.95
Oysters - Half Dozen $11.00
Steamers - White Wine & Garlic Broth Market Price
Fried Calamari - Jalapeno Dipping Sauce $7.95
Warm Crab Dip - Served with Pita Chips $8.95
Cheese & Fruit Platter - Selection of Cheese & Fruit $9.95
Seared Ahi Tuna - Seared with Sesame and Coconut served rare with Soy and Wasabi $9.95
Buffalo Tenders - $8.95
Garden
Salad - with Cucumbers, Tomatoes and Onions with Choice of Dressing $5.95
As a side salad $2.50
Classic
Caesar
Salad - with Romaine Lettuce tossed with Caeser Dressing $6.95
As a side salad $3.00
Tomato & Mozzarella Salad - Drizzled with a Balsamic Reduction $8.95
The Wedge - Iceburg Lettuce with Blue Cheese & Bacon $5.95
Sandwiches & Pizza
The Traditional Cheese Pizza - Mozzarella with Marinara Sauce $5.95 Add Pepperoni $0.75
Four Chesse Pizza - Mozzarella, Feta, Parmesan Cheddar Cheese with Tomato & Basil Pesto $7.95
Grilled Chicken Pizza - Tomatoes, Feta, Mozzarella & Basil Pesto $8.95
Mushroom Pizza - Red Onion, Tomato, Mozzarella & Marinara Sauce $8.50
All Sandwiches are served with choice of Potato Salad, Cole Slaw or French Fries
Lobster Roll - Fresh Maine Lobster with Mayo & Onion Market Price
Fried Haddock Sandwich - Amber Ale Battered Haddock with Tarter and Cole Slaw $9.95
The
Urchin Burger - Burger on a Bulkie Roll with Lettuce, Tomato and
Onion $7.95
With Cheese, Mushrooms or Bacon - add $0.75 each
Grilled
Bison Burger - Burger on a Bulkie Roll with Lettuce, Tomato and
Onion $8.95
With Cheese, Mushrooms or Bacon - add $0.75 each
Grilled Chicken Sandwich - Roasted Red Peppers, Jack Cheese & Basil Aioli $7.95
Grilled Chicken Caesar Wrap - Romaine Lettuce & Caesar Dressing $7.95
Southwest Chicken Wrap - Cheddar Cheese, Cilantro Salsa, Baby Greens & Chipolte Mayo $7.95
Panini of the Day - Chefs Daily Selection of Grilled Panini $8.95
Chicken
Fingers - with French Fries $8.95
Buffalo Style $9.95
Patio Light Fare
Beach Bum - 1 ¼ Lobster with French Fries Market Price
Down Easter - 1 ¼ Lobster with Oven Roasted Potatoes and Corn on the Cob Market Price
Patio Fish N Chips - Ale Battered Haddock with Tarter & Cole Slaw $11.95
Steak Tips - Herb Marinated Tips with French Fries $13.95
New England Style Haddock - topped with Ritz Crackers & Rice Pilaf $13.95
Pan Seared Salmon - Whole Grain Mustard Glaze over Rice Pilaf $11.95
Little
Urchin Menu
for children 10 and under
Hamburger
with Fries
Cheeseburger with French Fries (American Cheese)
Chicken Fingers with French Fries
Pasta with Butter
Pasta with Marinara
Hot Dog with French Fries
Grilled Cheese with French Fries
$5.00
Beverages
Kids Cup with
Cover
Coke,
Diet Coke, Ginger Ale, Ice Tea (Unsweetend), Pink Lemonade, Sprite,
Cranberry Juice, Orange Juice, Pineapple Juice, Milk, Chocolate Milk
$1.50
Dinner
Down Easter - 1 1⁄4 lb. Maine Lobster, Corn on the Cob & Oven Roasted Potatoes Market Price
Beach Bum - 1 1⁄4 lb. Maine Lobster with French Fries Market Price
Chicken & Black Pepper Fettuccini - Portobello Mushrooms, Tomatoes, Spinach in a Cream Sauce $15.95
Grilled NY Sirloin - 10 oz Sirloin over Mashed Potatoes $21.95
Marinated Steak Tips - Herb Marinated Steak Tips over Mashed Potatoes $15.95
Pan Seared Pork Tenderloin - with a Bing Cherry Sacue over Mashed Potatoes $16.95
Chicken Picatta - Chicken with Lemon and Capers over Linguini $14.95
Ginger Seared Scallops - with Orange Dijon Cream Sauce over Lobster Risotto $16.95
Pan Seared Salmon - Whole Grain Mustard Glaze over Rice Pilaf $16.95
Seared
Ahi Tuna - Seared with Sesame and Coconut, Served Rare with Aged
Soy and Wasabi over Rice Pilaf $18.95
Fish ‘N Chips - with Amber Ale Battered Haddock,
Cole Slaw
& Tarter Sauce $16.95
Oven Roasted Haddock - Topped with Bread Crumbs over Mashed Potatoes with a Lemon Thyme Sauce $16.95
Chef’s Daily Selection of Garden Vegetables are served with all Entrees
All parties of 6 or more an 18% gratuity will be added to the check